See Mardi Gras costumes up close and learn the history and traditions of this Louisiana festival.Īnd if you happen to be in town at the right time of year, here’s a complete guide to Mardi Gras in Lake Charles. This is definitely a culinary dish that is a must-try when you are in Louisiana. I tried Boudin as both a link sausage and as a Boudin ball. It is THE snack food of southwest Louisiana. Prior to my visit to Louisiana I had never heard of Boudin.įor those who are curious Boudin is made of varying amounts of pork meat, liver, rice, onions, parsley and dry seasonings like salt, red pepper, black pepper and garlic powder. You can’t visit Lake Charles and not try the seafood and this seafood sensation trail let’s you try the best of the best.Įverything from fish to oysters to shrimp and crabs make their way into local dishes.
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